From Field to Table, From Nature to Heart

At Kandybos Ecofarm Village, flavour travels from the purest soil to your plate.

Greenhouse Experience

Be Part of the Harvest

Experience the joy of picking the vegetables for your evening meal directly from the branch. In the peaceful atmosphere of our greenhouse, discover the generosity of the soil and witness the freshness and scent of every product.

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Traditional Heritage

2 Hectares of Pomegranate Orchards

Start your day sipping the invigorating juice of pomegranates freshly picked from our orchard under the morning sun.

Symbol of Abundance

Feel the deep history of our village and the bounty of nature in every seed.

Breakfast Ritual

Freshly squeezed pomegranate juice every morning — the most natural and energising start to your day.

Traditional Flavour

Our naturally fermented pomegranate molasses is an indispensable companion at your table.

The Freshest Touch of the Season

Vine Leaf Gardens

Leaf Harvest & Village Breakfast

The traditional vine leaf harvest, accompanied by that unique aroma, is one of Kandybos's most beloved rituals.

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Harvest Season

In May and June, we gather our vine leaves together at their most tender.

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Village Breakfast

A full feast with eggs from our own coop, vegetables from the garden and homemade preserves.